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Pickup, ASAP (over 15 minuten)
Dinner Menu
Served daily between 18:00 - 22:00
VEGAN / VEGETARIAN
BOILD YOUNG SOY BENAS WITH HIMALAYAN SALT€ 5,505,50 EUR
DEEP FRIED TOFU WITH DASHI BROTH, GINGER AND SPRING ONION€ 8,008,00 EUR
CRISPY AUBERGINE WITH MISO GLAZE€ 8,508,50 EUR
SHREDDED DAIKON & TOFU CROUTONS, YUZU ONION DRESSING€ 9,509,50 EUR
SEASONAL VEGETABLE FIRED IN LIGHT BATTER WITH DASHI DIP, GRATED GINGER AND DAIKON RADISH€ 17,0017,00 EUR
DEEP FRIED MARINATED KOYA TOFU WITH VEGAN AIOLI DIP€ 10,0010,00 EUR
MEAT
DEEP FRIED CHICKEN WITH AIOLI DIP€ 11,0011,00 EUR
PANKO-CRUSTED PORK TENDERLOIN WITH SESOME TONKATSU SAUCE€ 17,5017,50 EUR
SEAFOOD
OCTOPUS BALL WITH SPRING ONION, BONITO FLAKE, OKONOMI SAUCE AND MAYO€ 8,508,50 EUR
SMOKED & SEARED EUROPEAN EEL WITH CUCUMBER AND KABAYAKI SAUCE€ 11,0011,00 EUR
LIGHTLY SEARED SALMON WITH YUZU DRESSING€ 15,0015,00 EUR
FRIED PRAWN TOSSED WITH SPECIAL MAYO SAUCE€ 15,0015,00 EUR
SEASONAL VEGETABLE & PRAWN FIRED IN LIGHT BATTER WITH DASHI DIP, GRATED GINGER AND DAIKON RADISH€ 22,0022,00 EUR
SUSHI
TUNA, AVOCADO, CUCUMBER, SHISO, CHIVES COVERED WITH SEARED SALMON€ 18,5018,50 EUR
MARINATED TOFU, CUCUMBER, PICKLED DAIKON, SHISO, CHIVES COVERED WITH AVOCADO€ 16,5016,50 EUR
SUSHI RICE IN TOFU POUCH MARINATED IN SWEET SOY SAUCE€ 5,505,50 EUR
DESSERT
PANCAKE WITH SWEET RED BEAN FILLING WITH ICE CREAM€ 5,505,50 EUR
ICECREAM WITH CHILLI UMESHU€ 5,505,50 EUR