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Restaurant is closed.
Dinner Menu
Served from Tuesday to Saturday, between 18:00 to 22:00 (last order).
VEGAN
BOILED YOUNG SOY BEANS WITH HIMALAYAN SALT€ 5,505,50 EUR
DEEP FRIED TOFU WITH DASHI BROTH, GINGER AND SPRING ONION€ 8,508,50 EUR
CRISPY AUBERGINE WITH MISO GLAZE€ 10,0010,00 EUR
WITH YUZU ONION DRESSING€ 9,509,50 EUR
DEEP FRIED MARINATED KOYA TOFU WITH VEGAN MAYO€ 12,0012,00 EUR
VEGAN BALLS WITH SPRING ONION, OKONOMI SAUCE AND VEGAN MAYO€ 8,508,50 EUR
VEGAN MISO SOUP OF THE DAY€ 4,504,50 EUR
KOREAN-STYLE FERMENTED CABBAGE. CONTAINS SHRIMP SAUCE. € 6,506,50 EUR
MEAT
DEEP FRIED CHICKEN WITH MAYO€ 14,0014,00 EUR
PANKO-CRUSTED PORK LOIN WITH SESAME TONKATSU SAUCE€ 19,0019,00 EUR
STIR FRIED DUCK AND LEEK WITH SPECIAL TERIYAKI SAUCE€ 15,0015,00 EUR
SEAFOOD
OCTOPUS BALLS WITH SPRING ONION, BONITO FLAKES, OKONOMI SAUCE AND MAYO€ 8,508,50 EUR
SMOKED & SEARED EUROPEAN EEL WITH CUCUMBER AND KABAYAKI SAUCE€ 12,0012,00 EUR
9 PIECES, CHEF'S CHOICE€ 28,0028,00 EUR
LIGHTLY SEARED SALMON WITH YUZU ONION DRESSING€ 15,0015,00 EUR
DEEP FRIED SPICY OCTOPUS€ 9,009,00 EUR
SEARED MACKEREL WITH KABAYAKI SAUCE AND SPRING ONION€ 15,0015,00 EUR
OCTOPUS BALLS IN DASHI BROTH WITH SPRING ONIONS€ 9,009,00 EUR
€ 7,507,50 EUR
SUSHI
TUNA, SHISO & CHIVES COVERED WITH SEARED SALMON€ 20,0020,00 EUR
MARINATED TOFU, KANPYO, CUCUMBER, PICKLED DAIKON, SHISO & CHIVES COVERED WITH AVOCADO AND VEGAN CAVIAR€ 18,0018,00 EUR
SUSHI RICE IN TOFU POUCH MARINATED IN SWEET SOY SAUCE€ 7,507,50 EUR
KANPYO, WASABI, SESAME SEEDS & SHISO€ 7,507,50 EUR
TEMPURA
SEASONAL VEGETABLES, PRAWN (3 PIECES) & SCALLOP (1 PIECE)€ 24,0024,00 EUR
PRAWN (6 PIECES) & SEASONAL VEGETABLES€ 26,0026,00 EUR
SCALLOPS (6 PIECES) & SEASONAL VEGETABLES€ 26,0026,00 EUR
SEASONAL VEGETABLES€ 20,0020,00 EUR
DESSERT
VANILLA ICE CREAM WITH CHILI UMESHU€ 6,006,00 EUR
MATCHA FLAVORED TIRAMISU COVERED WITH MATCHA POWDER€ 6,506,50 EUR
FISH-SHAPED PANCAKE WITH SWEET RED BEAN FILLING SERVED WITH (VEGAN) VANILLA ICE CREAM€ 7,507,50 EUR
BLACK SESAME & MATCHA ICE CREAM COVERED WITH MOCHI€ 6,006,00 EUR
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